Re-imagining the World One Mouthful at a Time . . . . .

Festive Cheese and Onion Scones

20 December 2011

  I go mad for the scone, whether they’re sweet or savoury, served with a cuppa – these treats never disappoint me. Have these savoury cheese and onion scones with a nice hot winter-type soup like creamy mushroom or French onion. They only need to bake for 12-15 minutes to come out soft and golden.

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Missie Cindz

posted under: Food and Drink, Recipes

Let’s get ready to Crumble

31 July 2011

  BAKE IN IS THE NEW GOING OUT – it’s fun, and ingredients don’t need to be expensive. It’s not hard to see the value in local, seasonal food, but I often think, how does one go about finding it, preparing it, and saving a little money along the way? – I’ve learned a few ways

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Missie Cindz

posted under: Food and Drink

Have an Eggy-licious Weekend

21 April 2011

Feeling spring, feeling a craving for good Sheffield-orientated food and cooking or feeling a need to be in a good place? then how about popping down to Sheffield’s Bradfield Farmers’ Market, 10am to 4pm, this Saturday – featuring over 20 different food stalls on offer you’ll definitely be spoilt for choice. Missie Cindz will be

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Missie Cindz

posted under: Food and Drink, Sheffield

Whooooopsie Cindz

21 March 2011

    The weekend was yet another food-filled one. Lunch in the local pub, catch up with friends, my best-friends becoming proud parents (congratulations Silver and Gen :) and ending with a homemade Sunday Roast…perfect! Lately, I have had whoopie pies on the brain… Since getting a brilliant book on these sweet things and scoffing

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Missie Cindz

British Pie Week 7-13 March 2011

06 March 2011

Who ate all the pies? who ate all the pies? Tomorrow starts British Pie Week a great British food week celebrating our love for all things Pie-like. Pies are just about as close to perfect comfort food as you can get. They’re relatively cheap to make and if you’re unsure about making the light puff

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Missie Cindz

posted under: Food and Drink, Sheffield

Let Us Eat Cake!

18 February 2011

Thank you to Aunt Trace for this gorgeous, lovely home-made birthday cake. A very lovely early treat indeed!! It’s not my birthday ’til tomorrow but she thought it’d take a couple of days for me to wolf this fella down (how wrong was she!? ;) She’s not a cake-maker but she does like to TRY!

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Missie Cindz

posted under: Food and Drink