Let’s get jamming
25 August 2011
My new book for next month’s reading – The Preserving Book
Homemade jam is a “plum good” way to start off the morning!
I’ve been told quite often that making your own homemade jam is pretty easy and when some friends found out I was interested in making the sticky jarred stuff lots of people were very helpful. Thanks @theboytobes for lending me this terrific sweet book to to read (you really do know me well). I’ve not had the chance to look at this book properly yet but by just flicking through these pages I can see my homemade loaves are going to be very happy baps! :)
What’s everyone’s favourite flavour of jams? mine’s blueberry but I’m quite satisfied with the original Strawberry too.
Missie Cindz
posted under: Food and Drink
