When Alice Sleeps Book Competition
16 August 2020
Be in with the chance to WIN A COPY OF OUR NEW CHILDREN’S BOOK and a £50 gift card to spend in our webshop by entering our exciting Facebook competition! When Alice Sleeps and other stories feature three short When Alice Sleeps stories written and illustrated by myself, along with a fun and heart-warming introduction
Missie Cindz
Thank you, Japan
09 May 2016
Thank you Japan for a fantastic holiday, I had a great time exploring the sights and sounds and tastes…I will miss EVERYTHING about this place, from meeting & being greeted by super polite and friendly people and lots and LOTS of walking. We did make sure to have lots of fun Japanese meals, snacks and
Missie Cindz
‘Tis The Season to be Writing
15 November 2015
….because writing in cards is one of my favourite things to do at Christmas! Send a card to all your friends and loved ones with my festive selection of Christmas cards, it’s never too early to get organised. I love writing and sending cards all year round and this time of the year is the
Missie Cindz
Missie Cindz Snail Mail Love
11 February 2015
With Valentine’s Day this weekend and Chinese New Year next Thursday, I’ve posted up a little Instagram competition for you to WIN ALL THESE GREETING CARDS in my hands (fresh from the printers, as seen above) ~ see here for competition details —->> http://instagram.com/p/y7jr2iCRXD/ I’ll announce the winner on Thursday (11 February). I’ve designed a
Missie Cindz
Missie Cindz Digital Makeover
10 February 2015
It’s been four years when I first began my ‘Missie Cindz’ culinary adventures in Sheffield after a first visit to Nether Edge Farmers’ Market. I quickly began meeting talented makers and developed a taste for ‘real’ local food. I started collaborating with locals, started Pud Clubs & wrote for a local Sheffield magazine. I’ve met
Missie Cindz
Nutella and Banana filled Crescents
06 February 2015
These 4 ingredient Nutella and banana filled crescents are heavenly, bite-sized pastries and they are very quick and easy to make.Ingredients 1 pack of frozen, rolled puff pastry 1 jar of Nutella 1 ripe banana, sliced thinly 1 egg, lightly beaten Method Step 1. Preheat oven to 200°C (180°C fan-forced). Line a baking tray with
Missie Cindz
