Re-imagining the World One Mouthful at a Time . . . . .

Happy Hour PudInn Club

09 May 2013

Missie Cindz Happy Hour PudInn Club

You are invited to attend Missie Cindz’s seasonal Pud Inn Club on Saturday 22nd June held in The Rutland Arms (upstairs) starting 2.00pm – 4.30pm with a ‘Happy Hour’ {booze} pudding themed menu.

Dessert doesn’t have to mean straightforward cakes, pies or puddings. We will be adding a splash (or two) of liqueur or wine to kick your favorite treat up a notch ~ join me for a sweet afternoon to enjoy a delicious 5 course of treats with spirits made by local Sheffield bakers, pubs, restaurants and Pud Inn diners.

The pudding possibilities are endless; some are more familiar, think of the boozy Italian Tiramisu, Chocolate Guinness Cake and the classic Sherry Trifle – this is not the menu by the way, and you’ll just have to wait until the day to find out what’s on your 5 course puds menu.

Event Details
•    When: Saturday 22nd June (2pm – 4.30pm)
•    Where: Rutland Arms
•    Price: £8 per person
•    NOM size: 25-30 people

This is a ticketed event and places are limited, Pud Inn tickets are £8 per person and will be available to purchase at the bar from Monday 3rd June or via email booking from 7am, and won’t be able to reserve Pud Inn tickets before this date. Please do look out for more event details on this blog, twitter by following the hashtag #MissiesPudInn or by joining and liking our facebook event’s page.

About Missie’s Pud Inn
Pud Inn’s GREAT! Support your local pub, local bakers, local talent AND brighten the community! What’s not to love!?  It is a friendly and informal afternoon with other pudding enthusiasts from Sheffield and beyond – if you want to come alone and make new friends, that’s fine too. Yes, Pud Inn is rather naughty and it’s unhealthy but I think everyone is allowed a guilty pleasure once in a while – after all – “what’s life without treats!?”.

During the afternoon you have a chance to see familiar faces, give and build a great Sheffield community – something that I believe we should be doing on a daily basis. Even if you don’t know the food producers or bakers involved and don’t know what to expect; it all adds to the Pud Inn experience.

If you missed our last ‘Around the World’ PudInn event you can read about what we got up to right here!

If you would like to put your name on our waiting list or to express your interest in future events then please join our mailing list to be kept up to date with my tasteful food adventure or alternatively follow me on twitter and facebook.

Wow, after this write-up I need something sweet! ~ see you all in June ~ Missie Cindz :)

{Artwork by Cindy Cheung}

Missie Cindz

posted under: Food and Drink